mild pico de gallo

Pico de Gallo is a popular Mexican condiment that is traditionally made with tomatoes, onions, cilantro, lime juice, and salt. It is served with tacos, burritos, tortilla chips, and other Mexican-inspired dishes. The mild version of this condiment is a great way to enjoy the classic flavors of pico de gallo without the heat of jalapenos or other spicy peppers.

This mild pico de gallo recipe is a simple and delicious way to enjoy this classic Mexican condiment. It is a great way to add flavor and texture to tacos, burritos, or even as a topping for nachos. The mild version of this condiment is a great way to enjoy the flavors of pico de gallo without the heat of jalapenos or other spicy peppers.

Ingredients

The ingredients for mild pico de gallo are simple and easy to find at any grocery store. You will need:

2 large tomatoes, diced
1 small onion, diced
¼ cup cilantro, chopped
1 lime, juiced
1 teaspoon salt

Instructions

Making mild pico de gallo is simple and quick. It can be made in less than 10 minutes. Here’s how to make it:

Dice the tomatoes and onion into small, evenly sized pieces.
Chop the cilantro.
In a medium bowl, combine the diced tomatoes, onion, cilantro, lime juice, and salt.
Mix all the ingredients together until they are evenly combined.
Taste the pico de gallo and adjust seasoning as needed.
Serve the pico de gallo with tacos, burritos, or as a topping for nachos.

Tips for Making the Best Mild Pico de Gallo

Making the perfect mild pico de gallo requires a few simple tips and tricks. Here are some helpful tips for making the best mild pico de gallo:

For the best flavor, use fresh, ripe tomatoes and onions.
To keep the pico de gallo from being too watery, be sure to drain any excess liquid from the diced tomatoes and onion before adding them to the bowl.
If you prefer a spicier pico de gallo, you can add some finely diced jalapenos or other hot peppers to the mix.
The pico de gallo can be stored in an airtight container in the refrigerator for up to 3 days.

Frequently Asked Questions (FAQs)

What is mild pico de gallo?

Mild pico de gallo is a traditional Mexican condiment that is made with tomatoes, onions, cilantro, lime juice, and salt. It is a great way to enjoy the classic flavors of pico de gallo without the heat of jalapenos or other spicy peppers.

How do you make mild pico de gallo?

Making mild pico de gallo is simple and quick. Dice the tomatoes and onion into small, evenly sized pieces. Chop the cilantro. In a medium bowl, combine the diced tomatoes, onion, cilantro, lime juice, and salt. Mix all the ingredients together until they are evenly combined. Taste the pico de gallo and adjust seasoning as needed.